Products

Thai Yellow Curry Paste

Sometimes seen on Thai restaurant menus written in English as "Kaeng Kari". or แกงกะหรี่ in Thai. This curry paste is notable for its use of spices more generally associated with Indian curries. However, the spicing is lightly balanced allowing the typical flavours of a Thai curry to still predominate. A mild curry popular with children and adults alike.
Onions. Coriander Root. Garlic. Turmeric. Vegetable Oil. Lemongrass. Chillies. Galangal. Mace. Cumin. Thai Fish Sauce.(Fish). Coconut Palm Sugar. Fennel. Nutmeg. Fenugreek. Salt. Pepper. 100g ℮
Allergen advice. For allergens, see ingredients in bold.
Contents will cook 500g (1 lb) meat, fish or vegetables.
No artificial colours, flavours or preservatives. Gluten Free.
Shelf life 12 months from packing date.
See Recipe
UK Shipping rates.
£1.99 total for unlimited pouches of any variety.
Shipping method is via Royal Mail First Class Post.
Orders placed before 2 pm Monday to Friday are shipped same day.

Shipping rates to Europe
Shipping rates to USA & Canada
Shipping rates to Australia, New Zealand, Singapore





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A
A.
Delicious with fish
R
R.
Consistently great!
W
W.
Delicious!
d
d.t.
Mellow yellow
J
J.J.
The Best Around..

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