Thai Yellow Curry Paste

Sometimes seen on Thai restaurant menus written in English as "Kaeng Kari". or แกงกะหรี่ in Thai. This curry paste is notable for its use of spices more generally associated with Indian curries. However, the spicing is lightly balanced allowing the typical flavours of a Thai curry to still predominate. A mild curry popular with children and adults alike.
Onions. Coriander Root. Garlic. Turmeric. Vegetable Oil. Lemongrass. Chillies. Galangal. Mace. Cumin. Thai Fish Sauce.(Fish). Coconut Palm Sugar. Fennel. Nutmeg. Fenugreek. Salt. Pepper.
Allergen advice. For allergens, see ingredients in bold.
Contents will cook 500g (1 lb) meat, fish or vegetables.
No artificial colours, flavours or preservatives. Gluten Free.
Shelf life 12 months from packing date.
See Recipe  Thai Yellow Curry
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Customer Reviews

Based on 70 reviews
Whole family love it

My children (aged 9 & 7) always ask me to cook this. It's a winner for the whole family.

Awesome Sauce...

Great tasting sauces. I've tried nearly all the products on this site I can say that each one is as delicious as the next. My favourite at the moment is the yellow curry paste closely followed by the southern green, both have been a big hit with family and friends. Thumbs up.


One of our favourites! Wish there were more to try though. Really good service and fantastic every time xx

Hi Belinda, Thanks for your review, and picking up on your point that you wish there were more to try, I actually cover all but the more obscure pastes or those that I feel need to be freshly prepared, Tom Yum paste as an example. Where I have completely failed is in publishing enough recipes to show what you can do with the pastes beyond making a curry with them! That's a pretty big fail given that these pastes make up around 80% of Thai dishes. But I'm on it and there will be a lot of new stuff coming up, hopefully, just need to fit a few more hours into the day(⌣̩̩́_⌣̩̩̀) Thank you for all your custom, Nitsa.
Amazing flavour

The Thai Yellow curry paste, is packed full of flavours and so easy to use to make a delicious authentic tasty meal.

Amazing pastes!

We love these pastes after my Thai friend moved away we were struggling to find anything like her authentic sauces but these ones are fab! We're working our way through the different ones my favourite is Panand Curry on minced pork! Yum yum

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