Crying Tiger Sauce

 A few years ago I was in the Thai border town of Nong Khai which faces the capital city of Laos, Vientiane, just across the Mekong River, it was in a tiny but very popular restaurant there where I first tasted this version of Crying Tiger sauce. I've encountered many different versions of this sauce over the years, some good, some not so good. In its simplest form this sauce is just a basic น้ำจิ้ม "Nahm Jim" or dipping sauce.The Lao owner & chef was kind enough to share her recipe with me, thicker and smokier than other sauces of this type I had come across before, it became one of my favourites, hope you like it! A word of caution, this is one hot sauce! This sauce also makes it easy to prepare an authentic Laab Gai or Thai Chicken Salad, a classic Thai dish that is otherwise quite difficult to obtain the ingredients for to make correctly.
Tamarind. Coconut Palm Sugar.Thai Fish Sauce.(Fish). Roasted Jasmine Rice. Roasted Red Chillies. Lemongrass. Galangal. Sunflower Oil.Rice Vinegar.Salt. 100g ℮ 
Allergen advice. For allergens, see ingredients in bold.
Contents will cook 500g (1 lb) meat.
No artificial colours, flavours or preservatives. Gluten free.
Shelf life 12 months from packing date.
See Recipe.
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£1.99 total for unlimited pouches of any variety.
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Customer Reviews

Based on 24 reviews
92%
(22)
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S
S.B.
Great marinade for steak

Lovely marinade for BBQ beef steak, but remember to keep a little on the side for a dip. Delicious!

L
L.
Crying Tiger Sauce

Like all of the MyThaiCurry pastes - outstanding! Loved it. Thank you.

P
P.W.
Absolutely delicious!

I used all the sauce to marinate a few packs of “fat” chicken wings (Waitrose).
They were honestly absolutely gorgeous - not too spicy, everyone agreed!
I just cooked them in the oven. Will definitely buy more.
Give them a go, am sure you’ll you’ll be hooked as well.

j
j.b.
Crying tiger sauce

This was hot but really nice flavour used as a marinade on steak and grilled on the bbq.

W
W.
Authentic

One of the best thai salads I've ever had, certainly at home. Very authentic, very spicy and filled with flavour.


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1046 reviews
98%
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Great taste and great service

This was my first time trying these pastes after seeing them recommended online. They certainly lived up to the hype. Amazing vibrant flavours. They also delivered really fast.

Simply the best Thai Sauces

I've been using these for a year now and have introduced several friends to them. They simply make the best Thai curries I've had, particular favourites are the Red, Yellow and Bankok Style Green. The beauty is the simplicity, I've found a supplier of their recommended Coconut Milk, very important indeed, and add a teaspoon of chilli flakes if my guests like their curries hotter. Job done, beautiful tasty curries and no extra 'difficult to find' ingredients required.
I spotted these on a famous chef's website, she didn't name them but a contributor following did. A great find.

5 star

Another must to have paste.

Best Thai Curry out

really can't recommend these enough, not been disappointed with any of them all very tasty, and provided you use a good coconut milk really easy and quick to make.

Perfect - all round!

Having returned from holidays in Thailand, we were eager to introduce some Thai recipes into our diet. It was a job to get Kaffir lime leaves as well as some other ingredients and we slowly reverted back to our 'normal' regime, that is, until we discovered the range of 'My Thai Curry'. We are very happy with the sauces and we like the packaging. It's the nearest to the freshly made items - produced in a much shorter time. Glad we found you!

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