Thai Red Curry Paste

The most versatile of all Thai curry pastes. Apart from being used in Thai red curries it's also used to make Thai fish cakes and in stir fries and marinades. It imparts a special taste to meatballs, hamburgers, fish burgers, wherever you want to experiment. Best described as a mild to medium taste.
Red Chillies. Shallots. Onions. Sunflower Oil. Palm Sugar. Lemongrass. Galangal. Thai Fish Sauce.(Fish). Garlic. Coriander Root. Shrimp Paste.(Crustaceans). Cumin. Kaffir Lime Leaves. Pepper. Salt.
Allergen advice. For allergens, see ingredients in bold.

Contents will cook 500g (1 lb) meat, fish or vegetables.
See Recipe Thai Red Curry
No artificial colours, flavours or preservatives. Gluten Free.
Shelf life 12 months from packing date.
UK Shipping rates.
£1.99 total for unlimited pouches of any variety.
Shipping method is via Royal Mail First Class Post. 
Orders placed before 3pm Monday to Friday are shipped same day.
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Customer Reviews

Based on 120 reviews
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(118)
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M
M.B.
Forget the "fake" supermarket pastes and buy the best!

Mythaicurry pastes are the most authentic products that I have ever tried! These curry pastes are just brimming with the true taste of Thailand and are so easy to prepare, they might be a little more expensive than the Jars found on the supermarket shelves but they are worth every penny! Truly authentic and the service is first class too!
PS: don't forget to use "proper" coconut milk too, it should just contain coconut and water and nothing else.

m
m.g.
thai red curry paste

got my first order ...these pastes are amazing

H
H.J.
Worth a go

Very nice and enjoyable, if you enjoy the green one you’ll like the red

d
d.B.
Best Thai paste bar none

A friend told us about mythaicurry and we brought 6 assorted packs of the paste. Will never ever go back to jars again. It’s unbelievably good. A real must-try

c
c.m.
Thai red curry

Fantastic curry and authentic flavour.
Perfect


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