Miang Kham Sauce

This sauce is used to prepare what is possibly Thailand's best kept food secret! Simple to prepare but  you need to watch the video  to see how it's eaten! A unique appetiser for a Thai meal with a taste combination that is unlike anything you have ever tasted, impossible to describe and just has to be experienced.

Water. Coconut Sugar. Ginger. Galangal. Red Onion. Garlic. Roasted Coconut. Peanuts. Shrimp Paste.(Crustaceans). Thai Fish Sauce.(Fish) Salt. 100g ℮ 
No artificial colours, flavours or preservatives. Gluten free.
Shelf life 12 months from packing date.
UK Shipping rates.
£1.99 total for unlimited pouches of any variety.
Shipping method is via Royal Mail Tracked 24 or courier. Deliveries during Royal Mail industrial action and Christmas posting.
Orders placed before 2 pm Monday to Friday are shipped same day.
Shipping to EUROPE 
Shipping to USA & Canada

Shipping to Australia, New Zealand, Singapore 

 

 



Customer Reviews

Based on 42 reviews
93%
(39)
5%
(2)
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2%
(1)
L
L j dowling (Middlesbrough, GB)
A bit different!

I wasn't quite sure what to do with this though I did view the recipe online I chose to use as a dipping sauce for spring rolls. It didn't quite work as it was a bit too sweet and runny, so moral of the story is next time I'd stick to the recipe suggestion! Absolutely love all of My Thai curry sauces.

Hi Lucy,
Thanks for the review. You picked the one sauce we only ever use in one way! The rest of them, feel free to experiment:-)
Best,
Nitsa

R
Rad (Croydon, GB)
Crying Tiger Sauce- truly superb

My partner who is a keen cook spent several months working in Thailand. This sauce is as authentic as it comes short of making it yourself from 'raw' ingredients. The balance of flavours is excellent and required no additional tweaking. Highly recommended!

L
Lynne Charles (Luton, GB)
Fabulous sauce

This sauce, is too die for.
The only complaint, I have is there could be a bit more in each pkt.

p
peter killen (Maryport, GB)
My first my Thai curry.

Lucky enough to have been to Thailand several times
First time using this Miang Kham paste. WOW feast time. Fresh deep flavours perfect will look to have again regularly.

J
John L (Farnworth, GB)
Miang Kham Sauce

WOW absolutely fabulous, what an amazing sauce, taste buds doing the fandango especially when mixed with other foods, red onion, chillies, chopped ginger are my favourite, I used a crisp little gem lettuce leaf to wrap, also used a Pak choi leaf but preferred the lettuce for extra crunch, great sauce and thanks for making it, you are my only go to place for my Thai sauces and pastes. Keep up the great work, kind regards, John. PS don't just try the Miang Kham Sauce, all the other Thai pastes I've tried are just fantastic, they're what my taste buds have been waiting for.


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Leanne Mcmunigal (Edinburgh, GB)
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Absolutely delicious curry made with this paste with easy to follow instructions. Fast delivery as well 10/10

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Conrad R (Glasgow, GB)
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Ordering more. Made a double batch - was tasty even after freezing!

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Richard Sharp (Rotherham, GB)
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Delicious. Way ahead of all those Shop bought attempts. This is the real deal.

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Dean K (Stoke-on-Trent, GB)
Very tasty flavours

I purchased the massaman curry sauce and cooked it with beef shin, using a good quality coconut milk. It was delicious! Quite an unusual sauce with flavours that I have never eaten before and also slightly sweet which I very much enjoyed especially with the slight kick of heat at the end. I will definitely be trying some more flavours. Thank you.

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Michael Williams (Oxford, GB)
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